The primary aim of the HACCP Certification Course Online is to equip participants with the knowledge and skills required to develop, implement, and manage an effective Hazard Analysis and Critical Control Points (HACCP) system. This comprehensive HACCP certification course online, provided by Empowering Assurance Systems (EAS), covers all facets of the HACCP system – from hazard identification to corrective action. Participants will learn to assess and control food safety hazards, establish preventive controls, monitor and verify the HACCP system, and conduct internal audits.